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Calvados Gorgonzola Martini by Pranthik Samal
Ingredients :
1 oz Calvados
1¼ oz Gorgonzola fat washed Vodka & Blanc Vermouth*
2 dashes Walnut Bitters
* Gorgonzola fat washed Vodka & Blanc Vermouth - Mix 12 oz of Vodka and 3 oz of Blanc Vermouth with 75g of gorgonzola. Let the mixture sit in the fridge overnight then strain it through a funnel with 2 moist coffee filters.
Instructions:
1. Make the fat-washed vodka
2.Combine Calvados, vodka, vermouth and bitters
3. Stir with ice
4.Pour into a coupe
Garnish
Garnish with an apple peel twist
Part of our 2025 influencer collaboration series, featuring Coquerel Calvados
It wouldn't be France without cheese! Pranthik was inspired by cheese and charcuterie boards, juxtaposing creamy cheese flavors with the sharp apple tang of Calvados in this inventive martini interpretation.