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Fruits du Passé by Daniel Zajic

Ingredients :

1 oz. / 30 ml. Château du Breuil Calvados
1 oz. / 30 ml. aged rum
¼ oz. / 7.5 ml. banana liqueur
¼ oz. / 7.5 ml. allspice dram
¾ oz. / 22.5 ml. fresh lime juice
¼ oz. / 7.5 ml. demerara syrup
1 dash tiki bitters

Instructions:

1.Add all ingredients to shaker tin
2. shake with ice until chilled
3. strain into coupe or Nick and Nora glass

Garnish

Garnish with a dehydrated apple slice

Part of our 2025 influencer collaboration series, featuring Château du Breuil Calvados
Nodding to the historic roots of Calvados, this "Fruits of the Past" cocktail combines tropical flavors for a fresh take on a tiki trend.

2024 - Calvados France - Legal Notice - www.drinkcalvados.com

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Funded by the European Union. Views and opinions expressed are however those of
the author(s) only and do not necessarily reflect those of the European Union or France AgriMer. Neither the European Union nor the granting
authority can be helad responsible for them.

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